{"id":437,"date":"2022-01-03T18:29:01","date_gmt":"2022-01-03T09:29:01","guid":{"rendered":"https:\/\/edowan.jproject-shop.jp\/2022\/01\/03\/%e3%80%90%e5%8e%b3%e9%81%b8%e9%8a%98%e9%85%92%e9%a3%b2%e3%81%bf%e6%af%94%e3%81%b9%e3%80%91\/"},"modified":"2022-01-03T18:29:01","modified_gmt":"2022-01-03T09:29:01","slug":"%e3%80%90%e5%8e%b3%e9%81%b8%e9%8a%98%e9%85%92%e9%a3%b2%e3%81%bf%e6%af%94%e3%81%b9%e3%80%91","status":"publish","type":"post","link":"https:\/\/edowan.jproject-shop.jp\/en_us\/blog\/%e3%80%90%e5%8e%b3%e9%81%b8%e9%8a%98%e9%85%92%e9%a3%b2%e3%81%bf%e6%af%94%e3%81%b9%e3%80%91\/437\/","title":{"rendered":"Selected Sake Drinking Comparison"},"content":{"rendered":"

Selected Sake Drinking Comparison
\nHappy New Year!
\nThank you for visiting our store last year in the midst of the Corona disaster.
\nWe will reopen tomorrow, Tuesday, 1\/4 at 5:00 p.m.
\nWe will start a Jikin, Niimasa, and Kaze no Mori drinking comparison set tomorrow for all sake lovers!<\/p>\n

We will continue to operate vigorously in this fiscal year.
\nWe look forward to your visit!<\/p>\n

# Sukiyabashi Edowan
\n# Sukiyabashi Japanese Cuisine
\nDining at # Ginza
\n#I want to connect with people who like Japanese sake.
\n#A5 rank Wagyu beef
\n# Enjoy Fresh Fish Sake
\n# specialty brand-name pork shabu-shabu
\n# Ginza Date
\n# Niben-san dried bonito flakes
\n# Ginza Izakaya
\n# Enjoy Sake
\n# Ginza Gourmet
\n# one person drinking
\n# Sake Girls Support Team
\n# Sake Girls
\n# Sake Boys
\n# I want to connect with people who like Japanese sake.
\n# famous sake
\n# drinking comparison
\n# Japanese food
\n# certified store
\n# Vaccine Passport
\n#gotoeat
\n# then and now
\n# Private room<\/p>\n

\"\"<\/a><\/p>","protected":false},"excerpt":{"rendered":"

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