{"id":330,"date":"2021-10-09T21:22:42","date_gmt":"2021-10-09T12:22:42","guid":{"rendered":"https:\/\/edowan.jproject-shop.jp\/2021\/10\/09\/%e8%8c%a8%e5%9f%8e%e7%9c%8c%e3%81%ae%e3%82%81%e3%81%a7%e3%81%9f%e3%81%84%e3%81%8a%e9%85%92%e3%82%92%e3%81%94%e7%b4%b9%e4%bb%8b%e3%81%97%e3%81%be%e3%81%99%ef%bc%81\/"},"modified":"2021-10-09T21:22:42","modified_gmt":"2021-10-09T12:22:42","slug":"%e8%8c%a8%e5%9f%8e%e7%9c%8c%e3%81%ae%e3%82%81%e3%81%a7%e3%81%9f%e3%81%84%e3%81%8a%e9%85%92%e3%82%92%e3%81%94%e7%b4%b9%e4%bb%8b%e3%81%97%e3%81%be%e3%81%99%ef%bc%81","status":"publish","type":"post","link":"https:\/\/edowan.jproject-shop.jp\/en_us\/blog\/%e8%8c%a8%e5%9f%8e%e7%9c%8c%e3%81%ae%e3%82%81%e3%81%a7%e3%81%9f%e3%81%84%e3%81%8a%e9%85%92%e3%82%92%e3%81%94%e7%b4%b9%e4%bb%8b%e3%81%97%e3%81%be%e3%81%99%ef%bc%81\/330\/","title":{"rendered":"Here are some of Ibaraki Prefecture's most celebrated alcoholic beverages!"},"content":{"rendered":"

Here are some of Ibaraki Prefecture's most celebrated alcoholic beverages!<\/p>\n

Good evening. This is Sukiyabashi Edowan!
\nWe are preparing to open today!<\/p>\n

Please wait a little until the opening on the 12th.<\/p>\n

Today's recommendation<\/p>\n

Ibaraki Prefecture Hyakusai Namazake<\/p>\n

It is a low-temperature aged sake made by fire-quenching the sake as it drips from the vat mouth.<\/p>\n

Using strong koji, it is a \"typical Hyakusai\" hiyaoroshi with a robust flavor.
\nDeep richness and overflowing flavor.
\nWe hope you will enjoy it with the flavors of autumn.<\/p>\n

Can be served cold or warmed.
\nIt has a luxurious, creamy, rich flavor.<\/p>\n

# Sukiyabashi Edowan
\n# Sukiyabashi Japanese Cuisine
\nDining at # Ginza
\n#I want to connect with people who like Japanese sake.
\n#A5 rank Wagyu beef
\n# Enjoy Fresh Fish Sake
\n# specialty brand-name pork shabu-shabu
\n# Ginza Date
\n# Niben-san dried bonito flakes
\n# Ginza Izakaya
\n# Enjoy Sake
\n# Ginza Gourmet
\n# one person drinking
\n# Sake Girls Support Team
\n# Sake Girls
\n# Sake Boys
\n# I want to connect with people who like Japanese sake.
\n# Ibaraki, Japan
\n# Hiyoroshi
\n# Creamy flavor<\/p>\n

\"\"<\/a><\/p>","protected":false},"excerpt":{"rendered":"

\u8328\u57ce\u770c\u306e\u3081\u3067\u305f\u3044\u304a\u9152\u3092\u3054\u7d39\u4ecb\u3057\u307e\u3059\uff01 \u3053\u3093\u3070\u3093\u306f\u3002\u6570\u5bc4\u5c4b\u6a4b\u3048\u3069\u308f\u3093\u3067\u3059\uff01 \u672c\u65e5\u3088\u308a\u958b\u5e97\u6e96\u5099\u3092\u884c\u3063\u3066\u304a\u308a\u307e\u3059\uff01 […]<\/p>","protected":false},"author":1,"featured_media":329,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-330","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/edowan.jproject-shop.jp\/en_us\/wp-json\/wp\/v2\/posts\/330","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/edowan.jproject-shop.jp\/en_us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/edowan.jproject-shop.jp\/en_us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/edowan.jproject-shop.jp\/en_us\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/edowan.jproject-shop.jp\/en_us\/wp-json\/wp\/v2\/comments?post=330"}],"version-history":[{"count":0,"href":"https:\/\/edowan.jproject-shop.jp\/en_us\/wp-json\/wp\/v2\/posts\/330\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/edowan.jproject-shop.jp\/en_us\/wp-json\/wp\/v2\/media\/329"}],"wp:attachment":[{"href":"https:\/\/edowan.jproject-shop.jp\/en_us\/wp-json\/wp\/v2\/media?parent=330"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/edowan.jproject-shop.jp\/en_us\/wp-json\/wp\/v2\/categories?post=330"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/edowan.jproject-shop.jp\/en_us\/wp-json\/wp\/v2\/tags?post=330"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}