{"id":270,"date":"2021-08-25T17:14:27","date_gmt":"2021-08-25T08:14:27","guid":{"rendered":"https:\/\/edowan.jproject-shop.jp\/2021\/08\/25\/%e7%a6%8f%e5%b3%b6%e3%81%a8%e3%81%84%e3%81%88%e3%81%b0%ef%bc%81%e5%96%9c%e5%a4%9a%e6%96%b9%e3%83%a9%e3%83%bc%e3%83%a1%e3%83%b3%ef%bc%81%e3%81%a7%e3%81%af%e3%81%aa%e3%81%8f%e8%a8%80%e3%82%8f%e3%81%9a\/"},"modified":"2021-08-25T17:14:27","modified_gmt":"2021-08-25T08:14:27","slug":"%e7%a6%8f%e5%b3%b6%e3%81%a8%e3%81%84%e3%81%88%e3%81%b0%ef%bc%81%e5%96%9c%e5%a4%9a%e6%96%b9%e3%83%a9%e3%83%bc%e3%83%a1%e3%83%b3%ef%bc%81%e3%81%a7%e3%81%af%e3%81%aa%e3%81%8f%e8%a8%80%e3%82%8f%e3%81%9a","status":"publish","type":"post","link":"https:\/\/edowan.jproject-shop.jp\/en_us\/blog\/%e7%a6%8f%e5%b3%b6%e3%81%a8%e3%81%84%e3%81%88%e3%81%b0%ef%bc%81%e5%96%9c%e5%a4%9a%e6%96%b9%e3%83%a9%e3%83%bc%e3%83%a1%e3%83%b3%ef%bc%81%e3%81%a7%e3%81%af%e3%81%aa%e3%81%8f%e8%a8%80%e3%82%8f%e3%81%9a\/270\/","title":{"rendered":"Speaking of Fukushima! Kitakata Ramen! Not to mention the famous sake!"},"content":{"rendered":"

Speaking of Fukushima! Kitakata Ramen! Not to mention the famous sake!<\/p>\n

Good evening. This is Sukiyabashi Edoowan! Today, I would like to introduce you to another delicious place for Sake!<\/p>\n

Today's Recommendation
\nFukushima Tenmei bange yamada Unfiltered Honkai<\/p>\n

This is a limited edition of Tenmei, a brand limited to exclusive dealers that aims to create a clear and transparent sake! It is a junmai ginjo brewed with Yamada Nishiki from Aizu Sakashita, which we plan to make the mainstay of Tenmei's character in the future!<\/p>\n

All of the rice used for this junmai ginjo is Aizu Sakashita-produced Yamadanishiki, also known as \"Takashi rice,\" polished to 55%, brewed with Tenmei-like Association No. 9 yeast, pressed gently with an old-fashioned press called a tub, and bottled unfiltered.<\/p>\n

The characteristic flavor and acidity of Tenmei are perfect, and the harmony of the unfiltered honk expresses the ever-changing seasonal flavor. You will enjoy the characteristic rice flavor!<\/p>\n

# Sukiyabashi Edowan
\n# Sukiyabashi Japanese Cuisine
\nDining at # Ginza
\n#I want to connect with people who like Japanese sake.
\n#A5 rank Wagyu beef
\n# Enjoy Fresh Fish Sake
\n# specialty brand-name pork shabu-shabu
\n# Ginza Date
\n# Niben-san dried bonito flakes
\n# Ginza Izakaya
\n# Enjoy Sake
\n# Ginza Gourmet
\n# one person drinking
\n# Sake Girls Support Team
\n# Sake Girls
\n# Sake Boys
\n# I want to connect with people who like Japanese sake.
\n# Fukushima
\n# Tenmei
\n# Kitakata Ramen<\/p>\n

\"\"<\/a><\/p>","protected":false},"excerpt":{"rendered":"

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