course

5/6- [Toast with Sparkling Sake + Dining Only] Edo Wan's Special Sushi Kaiseki Masashi - Miyabi Course [Total 9 Courses

A perfect place for a dinner with your loved ones. Enjoy a selection of seasonal Japanese dishes and finish with sushi of the freshest seasonal fish caught that day. The menu has evolved even further.

This plan includes sparkling sake for toast and a meal only.

飲み放題をご希望の方はお申し付けください(お一人様+2,000円)

Fee] 7,000 yen (tax included)
Number of items] 9 items
Available hours: 18:00 - 23:30
Time] 2 hours and 30 minutes

Course Content

Sushi Kaiseki Masashi Course
~ May 6 - July 5, 2011 - The items on the menu from May 6 to July 5, 2011.

Aperitif] Toast Sparkling Sake

Assorted Sake and two kinds of Sake snacks

Grilled Japanese black beef inner thigh with chopped wasabi

Ryogi] Yamakake chasoba (buckwheat noodle)

Shrimp and early summer vegetables Tempura Assortment

Steamed egg custard with Oyama chicken and ama bean

Meal】Six pieces of nigirizushi with selected seasonal fresh fish, gari ginger

Tome-bowl] Aka-dashi (red miso soup)

Today's sweet

The menu is subject to change depending on availability.

Please note that we cannot provide a private room even if you comment that you would like a private room.
Course for 2 persons minimum.
The images are for illustrative purposes only.
※こちらのコースは飲み放題はお付けしておりません。飲み放題ご希望のお客様はお一人様+2,000円(税込)でお受けいたします。

5/6～[Toast Sparkling Wine + 120 min. all-you-can-drink] - Edo Wan's most popular plan "Edo Wan Course" featuring seasonal ingredients that make you feel the four seasons [10 dishes] 7,000 yen

Edowan's most popular course plan. The chef selects the freshest seasonal fish and carefully chooses seasonal vegetables without any compromise.

A stylish toast with sparkling wine included.

Finish with freshly cooked seasonal rice cooked in Edo Wan's signature pot.

We will entertain you with numerous ingredients.

The price without all-you-can-drink option is 5,000 yen per person (tax included).

Fee] 7,000 yen (tax included)
Number of items] 10 items
Available hours: 17:00 - 23:30
Time] 2 hours and 30 minutes
All you can drink] Yes

Course Content

Edo Wan Course
~ May 6 - July 5, 2011 - The items on the menu from May 6 to July 5, 2011.

Aperitif] Toast Sparkling Wine

Soaked greens and myoga in soy sauce with dried bonito flakes

Kesennuma bonito cutlet

Assorted seasonal fresh fish sashimi

Steamed egg custard with Oyama chicken and ama bean

Yonezawa Sangenton Pork grilled with Hishiho Miso

Sake and Snacks] squid and leek

Meal] Hakusyu and Arimasansho kamado-meshi (rice cooked in a kamado)

Tome-bowl] Aka-dashi soup (red miso soup with vegetables)

Today's sweet

The menu is subject to change depending on availability.

The seating time is 150 minutes.
Last order for all-you-can-drink is 30 minutes before.

The images are for illustrative purposes only.

All-you-can-drink menu
　Beer Suntory Premium Malts
　Whiskey Kaku Highball Ginger Highball Coke Highball
　Shochu ・Kuro Isanishiki [sweetpotato], Iki [barley], Amami [brown sugar], Kumeisen [awamori].
　Sour Oolong Tea Green Tea Black Bean Tea Lemon Sour Apple Vinegar Sour
　Glass of wine, red or white
　Selected Sake ・Tokyo Komachi Seishu (Niigata Prefecture), Kido KID Junmai (Wakayama Prefecture), Toyo Bijin Junmai (Yamaguchi Prefecture), Tanigawadake Ginjo (Gunma Prefecture), Sobana Junmai Ginjo (Hyogo Prefecture), Kamikigen Junmai (Yamagata Prefecture)
　Soft drinks Cola Ginger ale Oolong tea Green tea Black bean tea

Please note that we cannot provide a private room even if you comment that you would like a private room.
Course for 2 persons minimum.
*We try to ensure that we have enough social distance. Please feel free to contact us if you have any seating requests.

5/6～[Sparkling sake toast + 120 min. all-you-can-drink] Edo Wan's hospitality - Enjoy seasonal ingredients - KOKU - KIMI - course [10 dishes] 8,000 yen

This plan is designed with hospitality from Eduwan.

This special course features a well-balanced menu of seafood, vegetables, and meat, including the chef's carefully selected seasonal fresh fish and seared Wagyu beef.

※飲み放題をお付けしない場合はお一人様6,000円(税込)となります。

Fee] 8,000 yen (tax included)
Number of items] 10 items
Available hours: 17:00 - 23:30
Time] 2 hours and 30 minutes
All you can drink] Yes

Course Content

Extreme Course
~ May 6 - July 5, 2011 - The items on the menu from May 6 to July 5, 2011.

Aperitif] Toast Sparkling Sake

Assorted Sake and two kinds of Sake snacks

Assorted seasonal fresh fish sashimi

Grilled Japanese black beef inner thigh with chopped wasabi

Shrimp and Sillago Tempura Assortment

Ponzu (vinegared raw sakura shrimps)

Steamed egg custard with Oyama chicken and ama bean

Meal】Two pieces of nigirizushi with fresh seasonal fish, ginger and pickled ginger

Tome-bowl] Aka-dashi (red miso soup)

Today's sweet

The menu is subject to change depending on availability.

All-you-can-drink menu
　Beer Suntory Premium Malts
　Whiskey Kaku Highball Ginger Highball Coke Highball
　Shochu ・Our original shochu Kuroisanishiki [sweetpotato], Iki [barley], Amami [brown sugar], Kumeisen [awamori].
　Sour Oolong Tea Green Tea Black Bean Tea Lemon Sour Apple Vinegar Sour
　Glass of wine, red or white
　Selected Sake ・Tokyo Komachi Seishu (Niigata Prefecture), Kido KID Junmai Sake (Wakayama Prefecture), Toyo Bijin Junmai (Yamaguchi Prefecture), Tanigawadake Ginjo (Gunma Prefecture), Sobana Junmai Ginjo (Hyogo Prefecture), Kamikimoto Junmai (Yamagata Prefecture)
　Soft drinks Cola Ginger ale Oolong tea Green tea Black bean tea

The time limit for the course is 150 minutes.
Last order for all-you-can-drink is 30 minutes before.

Please note that we cannot provide a private room even if you comment that you would like a private room.
The images are for illustrative purposes only.
Course for 2 persons minimum.
*We try to ensure that we have enough social distance. Please feel free to contact us if you have any seating requests.

5/6- [All-you-can-drink 120 minutes] Comparison of Iwate Iwachu pork loin and belly in our golden broth - Golden broth Shabu-shabu nabe course [8 dishes] 6,500 yen

Here is a guide to Edo Wan's standard plans.

Served in Edo Wan's special golden broth! The main dish is a comparison of loin and belly of "Iwate Iwachubuta," a carefully selected brand of pork that goes well with shabu-shabu, and of course we also offer a well-balanced selection of our signature sashimi and Japanese dishes.

※飲み放題をお付けしない場合はお一人様4,500円(税込)となります。

Fee] 6,500 yen (tax included)
Number of items] 8 items
Available hours: 17:00 - 23:30
Time] 2 hours and 30 minutes
All you can drink] Yes

Course Content

Iwanaka Pork Shabu Shabu Course
~ May 6 - July 5, 2011 - The items on the menu from May 6 to July 5, 2011.

Soaked greens and myoga in soy sauce with dried bonito flakes

fried horse mackerel

Assorted seasonal fresh fish sashimi

Steamed egg custard with Oyama chicken and ama bean

Grilled Japanese Spanish mackerel with fresh ginger bean paste

Nabe] Iwate Iwanchu pork loin and belly shabu shabu shabu comparison

【Finishing dish】Hinosoba udon noodles

Today's sweet

The menu is subject to change depending on availability.

The images are for illustrative purposes only.

All-you-can-drink menu
　Beer Suntory Premium Malts
　Whiskey Kaku Highball Ginger Highball Coke Highball
　Shochu ・Kuro Isanishiki [sweetpotato], Iki [barley], Amami [brown sugar], Kumeisen [awamori].
　Sour Oolong Tea High Green Tea High Black Bean Tea High Lemon Sour Apple Vinegar Sour
　Glass of wine, red or white
　Selected Sake ・Tokyo Komachi Seishu (Niigata Prefecture), Kido KID Junmai Ginjo (Wakayama Prefecture), Toyo Bijin Junmai (Yamaguchi Prefecture), Tanigawadake Ginjo (Gunma Prefecture), Sobana Junmai Ginjo (Hyogo Prefecture), Kamikigen Junmai (Yamagata Prefecture)
　Soft drinks Cola Ginger ale Oolong tea Green tea Black bean tea

The time limit for the course is 150 minutes.
Last order for all-you-can-drink is 30 minutes before.

Please note that we cannot provide a private room even if you comment that you would like a private room.
*We do not accept reservations online for reservations of 11 or more people, so please call us for more information.
*We try to ensure that we have enough social distance. Please feel free to contact us if you have any seating requests.

Online reservations are available 24 hours a day

Click here for online reservation

Store Information

[Official] Fresh Fish and Japanese Sake Edo Wan

address: 〒104-0061
Sukiyabashi Building B1F, 5-1-7 Ginza, Chuo-ku, Tokyo
Access: 1 minute walk from Ginza Station
3 minutes walk from Yurakucho Station
Phone number: 03-3289-0026
Business Hours: Dinner
17:00~23:00(Food L.O 22:00, Beverage L.O 22:30)
regular closing day: Sunday
*If Sunday is a national holiday or consecutive holidays,
We will be closed on the last day.
Settlement Method: Cash: acceptable
: Credit Cards ;. VISA master Amex DINERS JCB