A gem of a dish in which you can enjoy the broth along with seasonal ingredients! Seasonal Chawanmushi
Edowan's chawanmushi (steamed egg custard) is steamed with corn and yuba (bean curd) and has a somewhat (relaxing) flavor. The dish is also visually appealing with bamboo shoots, abalones, maitake mushrooms, and fu.
The nights are getting chilly, so why don't you come and warm up?
We look forward to seeing you at our store.
# Sukiyabashi Edowan
# Sukiyabashi Japanese Cuisine
Dining at # Ginza
#I want to connect with people who like Japanese sake.
#A5 rank Wagyu beef
# Enjoy Fresh Fish Sake
# specialty brand-name pork shabu-shabu
# Ginza Date
# Niben-san dried bonito flakes
# Ginza Izakaya
# Enjoy Sake
# Ginza Gourmet
# one person drinking
# Sake Girls Support Team
# Sake Girls
# Sake Boys
# I want to connect with people who like Japanese sake.
# Seasonal Chawanmushi
# Looks and tastes great!
# with Hiyoroshi
