Eel Fair! White eel book - yam yam yam / Japanese food / Ginza / Sake / Dinner / Private room / Banquet / Welcome party / Private party
Hello. This is Sukiyabashi Edowan.
Today's introduction,
White Eel Book - yam yam yam yam
The days continue to be hot, but please take care of yourselves.
Now, we are holding an eel fair at Edo Wan!
The classic "eel zakku" is usually made with broiled eel, but this dish combines broiled eel and grated yam to create a refreshing dish.
The melon slurps up the throat!
We hope you enjoy your visit to our store.
There are seats available today if you are in the early hours.
We look forward to serving you.