New Menu! Kamahan (rice cooked with sakura shrimps and spring wild vegetables) / Japanese cuisine / Ginza / Sake / Dinner / Private room

新メニュー!桜海老と春山菜の釜飯/和食/銀座/日本酒/ディナー/個室

New Menu! Kamahan (rice cooked with sakura shrimps and spring wild vegetables) / Japanese cuisine / Ginza / Sake / Dinner / Private room

Hello. This is Sukiyabashi Edowan.

Today's introduction,
Rice cooked with sakura shrimps and spring wild vegetables.

Beautiful sakura shrimps with a slight cherry blossom color and
Spring greens are used in abundance to make kamameshi (rice cooked in a pot).

This is a seasonal menu, so don't delay.

A selection of spring sake and a limited quantity of kama-yaki will also be available!
Why don't you feel spring at Edoowan one step ahead?

Seats are available today.
Please feel free to contact us.

◎For infection prevention measures
rubbing alcohol on oneself
Wearing masks during conversations, etc.

We appreciate your understanding and cooperation.

Click here to make a reservation by phone. 03-3289-0026
Online reservations are available 24 hours a day. Click here for online reservation