Limited Arrival! The Taste of Autumn, Grilled Akitagami with Salt / Japanese Cuisine / Ginza / Sake / Dinner / Private Room
Hello. This is Sukiyabashi Edowan.
Today's introduction,
Hokkaido Akitagami (grilled Hokkaido saury).
Speaking of autumn flavors, this is one of them!
How about grilled salt-crusted autumn swordfish?
Akitai fish contains ingredients that are said to improve blood flow and prevent diseases such as cerebral infarction and myocardial infarction.
It is also rich in docosahexaenoic acid, which reduces bad cholesterol.
It can only be enjoyed during this season, so please enjoy it with sake when you come to our restaurant.
Seats are available today.
We look forward to seeing you all at our store.
◎For infection prevention measures
rubbing alcohol on oneself
Wearing masks during conversations, etc.
We appreciate your understanding and cooperation.
