Desserts are also homemade! How about after your meal?
Hello. This is Sukiyabashi Edowan.
It is now the middle of January! I hope the temperature will warm up soon.
At Edo Wan, we are committed to hand-preparing all of our dishes.
We strive to make dishes using seasonal vegetables and handmade desserts from scratch.
In winter, I want to enjoy the depth and sweetness of chocolate.
It is not too sweet, so it goes well with alcohol.
# Sukiyabashi Edowan
# Sukiyabashi Japanese Cuisine
Dining at # Ginza
#I want to connect with people who like Japanese sake.
#A5 rank Wagyu beef
# Enjoy Fresh Fish Sake
# specialty brand-name pork shabu-shabu
# Ginza Date
# Niben-san dried bonito flakes
# Ginza Izakaya
# Enjoy Sake
# Ginza Gourmet
# one person drinking
# Sake Girls Support Team
# Sake Girls
# Sake Boys
# I want to connect with people who like Japanese sake.
# Chocolate
# Homemade sweets
# delicious
