Deliciously cooked natural yellowtail and daikon radish!
Yesterday's rain has made it quite cold. Are you feeling any better?
At Edo Wan, we also offer a wide variety of hot dishes.
Today, we would like to introduce "Buri Daikon" made with wild yellowtail. It has a rich flavor, and not only the moist yellowtail, but also the daikon radish is well seasoned and delicious! Served with fragrant green onions and pickled ginger.
I wish you all another healthy week.
# Sukiyabashi Edowan
# Sukiyabashi Japanese Cuisine
Dining at # Ginza
#I want to connect with people who like Japanese sake.
#A5 rank Wagyu beef
# Enjoy Fresh Fish Sake
# specialty brand-name pork shabu-shabu
# Ginza Date
# Niben-san dried bonito flakes
# Ginza Izakaya
# Enjoy Sake
# Ginza Gourmet
# one person drinking
# Sake Girls Support Team
# Sake Girls
# Sake Boys
# I want to connect with people who like Japanese sake.
# natural yellowtail and buri daikon
# hot dish
Delivering # delicious
